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How To Eat: The Pleasures and Principles of Good Food

Author: Nigella Lawson

Genre: Cookbooks-Food-Drink

PRODUCT DETAILS
Publisher: Chatto Windus / Published Year: 1999

Pages: Chatto Windus pages / Weight: 1678 g

Dimensions: Updating

Notes: Has library mark


SHORT DESCRIPTION
The Pleasures And Principles Of Good Food. Hailed by many as their cookbook of the year, 'How To Eat' is far more than just a superb collection of over 350 uncomplicated, delicious recipes. A refreshingly down-to-earth practicality is combined with a passion for food and a writer's ability to find just the right words to evoke the taste of a succulent roast chicken or a home-made custard. There is excellent advice on how to organise your kitchen (and your life) for the minimum of fuss, interspersed with moments of sheet, unadulterated pleasure as we pause to relish what is being prepared to eat. You will need two copies: one for the kitchen, one for the bedside table!

Available: Only 1 left

Variants
0931804288

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The Pleasures And Principles Of Good Food.

Hailed by many as their cookbook of the year, 'How To Eat' is far more than just a superb collection of over 350 uncomplicated, delicious recipes. A refreshingly down-to-earth practicality is combined with a passion for food and a writer's ability to find just the right words to evoke the taste of a succulent roast chicken or a home-made custard.

There is excellent advice on how to organise your kitchen (and your life) for the minimum of fuss, interspersed with moments of sheet, unadulterated pleasure as we pause to relish what is being prepared to eat. You will need two copies: one for the kitchen, one for the bedside table!

ABOUT THE AUTHOR